Jack in the Box Testing Herb Butter-Smothered Burgers

By Caitlin Gooch • August 27, 2014

Jack in the Box is testing a new line of premium burgers where the hamburger patty is topped with melted garlic herb butter. The new burger is called the “Buttery Jack” and is available in two varieties: Original and Bacon & Swiss. The Buttery Jack is currently being tested throughout the Sacramento area.

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Competitor, QSR

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