Taco Bell vegetarian menu launches in Dallas
By Sara Shaw • April 3, 2019
Taco Bell is making good on a promise to make ordering easier for flexitarians with the launch of two new meatless menu items: the Vegetarian Crunchwrap Supreme and the Vegetarian Quesarito.
The two items will be part of the chain’s first vegetarian menu, which rolls out Thursday at nearly 200 Dallas restaurants.
The company said its menu includes 38 vegetarian ingredients — 28 of which are also vegan — and about 8 million potential vegetarian combinations. But until now, Taco Bell has not called out these options on menu boards.